December 8 is National Brownie Day, and we have the perfect brownie recipe for you! Take your brownies to the next level by making Girl Scout S’mores® Brownies. These brownies are a combination of, you guessed it, Girl Scout S’mores® cookies and your favorite brownie mix – coming together to create the most divine chocolatey goodness your taste buds have ever feasted upon!
Now please keep in mind that Girl Scouts GCNWI is not a professional cooking blog, and this recipe may need a little tweaking given how many cookies you have available, the brownie mix you have, etc., but the best part is that they are made with love!
Get the recipe below and enjoy baking these delicious Girl Scout S’mores® Brownies. Share with us how yours turn out!
This recipe will make approximately 12 large or 24 small Girl Scout S’mores® Brownies.
- 2 boxes of Girl Scout S’mores® Cookies
- 1 stick of unsalted butter
- 1 box of your favorite brownie mix, follow instructions on box
- ¼ cup of vegetable oil
- ½ cup of water
- 1 Egg
- 1 bag of mini marshmallows
- Optional: Girl Scout S’mores®
- Optional: Hot fudge
- 2-3 large mixing bowls
- Rolling pin
- Zip-loc gallon bag
- Cookie scooper
- Muffin tin
- Baking cups
Step 1: Preheat oven to 325 degrees Fahrenheit and line your muffin tin with baking cups.
Step 2: Prepare the crust. Combine both packages of Girl Scout S’mores® in a gallon size zip-loc bag. Use a rolling pin to break the cookies into crumbs. You can also use a food processor. Once cookies are crushed into crumbs, transfer into a medium mixing bowl. Place 1 stick of butter in a microwave safe mixing bowl and melt in the microwave, stir every 15 seconds. Add melted butter to cookie crumbs and mix thoroughly.
Step 3: Depending on the size of your muffin tin, place ½- 1 scoop of crumb and butter mixture to each baking cup. Flatten the mixture so it creates an even layer.
Step 4: Prepare the brownie mix as directed on the brownie mix box.
Step 5: Add the brownie mix on top of the cookie crust and allow mix to settle.
Step 6: Bake for 30 – 45 minutes, depending on the size of your brownies.
Step 7: Once out of the oven top with 3 mini marshmallows.
Step 8: (Optional) Add a Girl Scout S’mores® cookie on top of the marshmallows. Drizzle hot fudge over the brownies once cooled.
Step 9: Enjoy!